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Although making wine in Chile since 1992, it was not until 2000 that the perfect «cool » location at Lolol in the Colchagua Valley was found by François and his brother Jacques for their own domain.They purchased 200 hectares of land here (bringing together seven different landowners in the same family), in an area that at the time had not been used for vine growing.Today the estate has 28 hectares of vines and Lolol has become a sought-afterarea of wine production. Being on the « Ruta del Vino» and in such a stunning location, wine tourism is being developed on the estate to cater for the growing numbers of wine enthusiasts to the Colchagua Valley.Lolol (Mapudungun: «land of crabs and holes») is a Chilean commune and town in Colchagua Province, O’Higgins Region. Lolol was founded in 1830.The choice of the Lolol Valley proved to be judicious, thanks to the weather conditions and the granite schist terroir.The resulting wines have a unique personality.The property lies in an east-west valley that receives cold air from the Pacific Ocean.The temperature difference between the sea and the land causes a white mist, the \u0026quot;Humo Blanco\u0026quot;, which is visible every morning just above our vines. It marks the border of our vineyard.\u003c/p\u003e\n\n\u003cp\u003eToday François Lurton continues to explore different possibilities, notably by planting grape varieties that need cooler climates, such as Sauvignon or Pinot Noir, in higher altitude areas. In 2012, wines issued from Sauvignon Blanc, Pinot Noir and Syrah obtained their organic certification. In 2013, Hacienda Araucano is set to obtain the official « biodynamic » certificate (Demeter). Continuing in this approach of making wines that are as natural as possible, we made our first sulphur-free wine in 2012, a Humo Blanco Carménère.\u003c/p\u003e\n\n\u003cp\u003eMaintaining a policy of decreasing energy consumption and securing our irrigation capacity, we have invested in a reservoir with a volume of 45,000 m3. This water storage facility will enable us to collect some of the abundant rain that is concentrated in the winter period from the drainage basin of our property. The volume of this reservoir covers 30% of the annual requirements of the 30 Ha of vines. This investment will give us a degree of security in the face of climate changes and possible variations in the groundwater supply, with a view to preserving the quality of the wines at the «Clos de Lolol». 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