Gooderham and Worts
Consisting of a premium blend of four diverse grains: corn, wheat, barley and rye, Gooderham & Worts Four Grain whisky is an homage to the original Toronto distillery, Founded in 1832, Gooderham & Worts. All four grains are distilled and aged separately in a combination of new virgin oak casks and used bourbon casks before blended. The wheat, barley and rye components are both pot and column distilled, while the corn has been double column distilled. Bottled at a higher strength to highlight the characteristics of each grain and distilled true to the tradition Gooderham & Worts started in 1832.
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