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We currently work with winemakers from five continents and all walks of life. They come from high esteemed appellations, ancient unfamiliar lands, and everywhere in between. At Pangea Selections we celebrate these diverse experiences, cultures and winemaking traditions. \u003c/p\u003e\n\n\u003cp\u003eWe believe that sharing a bottle of wine and sharing the story of the people behind it has the power to transcend the gap between our lands, our cultures, and our differences.  The wines we most treasure are from small organic or biodynamic vineyards, fermented only using indigenous yeasts, receive minimal manipulation in the cellar, and little or no sulfur added at bottling. 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All our land is certified by Ecocert and Demeter.","logo_url":"https://s3.amazonaws.com/media.sevenfifty.com/producers_supplier_company_profiles/logos/medium/3306/Screen_Shot_2021-01-18_at_1.00.54_PM.png?1610996467","profile_url":"/b/le-quai-a-raisins"},{"name":"(L) Equinox Wines","description":"Winemaker MC Stander is takes a serious approach to sustainable viticulture while making playful and energetic wines.","logo_url":"https://s3.amazonaws.com/media.sevenfifty.com/producers_supplier_company_profiles/logos/medium/3307/Screen_Shot_2021-01-18_at_1.02.00_PM.png?1610996601","profile_url":"/b/l-equinox-wines"},{"name":"Les Équilibristes","description":"“Les Equilibristes” (the “Tightrope Walkers”) aim to shake up winemakers willing to craft different wines. By freeing them from their habits and practices, they intend to shape together a vibrant and unique wine. 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Sidenote: The Roncari's are also the most friendly people in the world and I am most excited to have the opportunity to represent them!","logo_url":"https://s3.amazonaws.com/media.sevenfifty.com/producers_supplier_company_profiles/logos/medium/3309/Screen_Shot_2021-01-18_at_1.06.49_PM.png?1610997148","profile_url":"/b/montenigo"},{"name":"Peaux Rouges","description":"Created ex nihilo at the dawn of 2017, Peaux Rouges lodges itself in the woods somewhat hidden from Monthou sur Cher, Loir et Cher.\r\n\r\nA micro production of bottles, highly drinkable and thirst quenching without embellishment nor artifice.\r\n\r\nHalf-Loire, half-Ardèche, but all vinified in the 41, the vintages here are well treated – because less is more, even for organic – with no added sulphur (except for one, for the wine grower got scared of his own shadow, it happens sometimes when one lingers too much in the woods).\r\n\r\nNever in a hurry, one watches out for the grapes first, then awaits the wine, for it takes its own time.\r\n\r\nWhen it’s ready, the wine is bottled by gravity, and then, one must wait a little longer, or not at all, it depends.\r\n\r\n’Cause in the end, wine’s the boss!","logo_url":"https://s3.amazonaws.com/media.sevenfifty.com/producers_supplier_company_profiles/logos/medium/3310/Screen_Shot_2021-01-18_at_1.13.49_PM.png?1610997280","profile_url":"/b/peaux-rouges"},{"name":"Viña Casalibre","description":"We value the small growers.\r\n\r\nWe believe that nobody is better than someone who has cultivated their land for decades to understand the vineyard and know what should be done at every time of the year.\r\n\r\nIn a country as vast as Chile, with its immense diversity of climates and landscapes, why look at only one vineyard, one valley?\r\n\r\nWe want to explore the country, working with carefully selected growers, and make single vineyard wines that represent that diversity.\r\n\r\nWe rely on the value of terroir, authenticity, diversity.\r\n\r\nWe do not seek to make the “best wine” – we don’t even believe that there is the perfect wine – we make wines that expresses their origin, without makeup.\r\n\r\nWe’re curious, but we respect the past. 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